E-book
Food Chain Security [electronic resource] / edited by Hami Alpas, Beyazit Çırakoğlu.
Record details
- ISBN: 9789048195589
- Physical Description: XII, 145p. online resource.
- Publisher: Dordrecht : Springer Netherlands, 2010.
Search for related items by subject
| Subject: | Chemistry. Food science. System safety. Chemistry. Food Science. Quality Control, Reliability, Safety and Risk. |
