Pulsed Electric Fields Technology for the Food Industry Fundamentals and Applications

Raso, Javier. (editor.). Heinz, Volker. (editor.). SpringerLink (Online service) (Added Author).

E-book

Add to basket Remove from basket

Print / Email

Permalink

Disable Highlighting

Electronic resources

Record details

• ISBN: 9780387311227
• Physical Description: electronic
  electronic resource
  access
  remote
  XIV, 245 p. online resource.
• Publisher: Boston, MA : Springer US, 2006.

Search for related items by subject

Search for related items by series

• Food Engineering Series