Pulsed Electric Fields Technology for the Food Industry [electronic resource] : Fundamentals and Applications / edited by Javier Raso, Volker Heinz.
E-book
Electronic resources
Record details
- ISBN: 9780387311227
- Physical Description: XIV, 245 p. online resource.
- Publisher: Boston, MA : Springer US, 2006.
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Subject: | Chemistry. Food science. Chemistry. Food Science. |