Micro-Organisms in Foods 6 Microbial Ecology of Food Commodities
![E-book E-book](http://biblioteca.ipicyt.edu.mx/images/format_icons/icon_format/ebook.png?cafb27)
Electronic resources
Record details
- ISBN: 9780387288017
-
Physical Description:
electronic
electronic resource
access
remote
XVI, 736p. 27 illus. online resource. - Publisher: Boston, MA : Springer US, 2005.
Search for related items by subject
Subject: | Chemistry Microbiology Food science Chemistry, Organic Chemistry Food Science Applied Microbiology Organic Chemistry |
LDR | 01774nam a22004695i 4500 | ||
---|---|---|---|
001 | 8711 | ||
003 | CONS | ||
005 | 20131219135859.0 | ||
007 | cr nn 008mamaa | ||
008 | 100922s2005 xxu| s |||| 0|eng d | ||
020 | . | ‡a9780387288017 ‡9978-0-387-28801-7 | |
024 | 7 | . | ‡a10.1007/0-387-28801-5 ‡2doi |
035 | . | ‡a(DE-He213)978-0-387-28801-7 | |
050 | 4. | ‡aTP248.65.F66 | |
072 | 7. | ‡aTDCT ‡2bicssc | |
072 | 7. | ‡aTEC012000 ‡2bisacsh | |
100 | 1 | . | ‡aRoberts{roJoint Chairman}, T. A. ‡eeditor. |
245 | 1 | 0. | ‡aMicro-Organisms in Foods 6 ‡h[electronic resource] : ‡bMicrobial Ecology of Food Commodities / ‡cedited by T. A. Roberts{roJoint Chairman}, J.-L. Cordier, L. Gram, R. B. Tompkin, J. I. Pitt{roJoint Chairman}, L. G. M. Gorris, K. M. J. Swanson. |
264 | 1. | ‡aBoston, MA : ‡bSpringer US, ‡c2005. | |
300 | . | ‡aXVI, 736p. 27 illus. ‡bonline resource. | |
336 | . | ‡atext ‡btxt ‡2rdacontent | |
337 | . | ‡acomputer ‡bc ‡2rdamedia | |
338 | . | ‡aonline resource ‡bcr ‡2rdacarrier | |
347 | . | ‡atext file ‡bPDF ‡2rda | |
650 | 0. | ‡aChemistry. | |
650 | 0. | ‡aMicrobiology. | |
650 | 0. | ‡aFood science. | |
650 | 0. | ‡aChemistry, Organic. | |
650 | 1 | 4. | ‡aChemistry. |
650 | 2 | 4. | ‡aFood Science. |
650 | 2 | 4. | ‡aApplied Microbiology. |
650 | 2 | 4. | ‡aOrganic Chemistry. |
700 | 1 | . | ‡aCordier, J.-L. ‡eeditor. |
700 | 1 | . | ‡aGram, L. ‡eeditor. |
700 | 1 | . | ‡aTompkin, R. B. ‡eeditor. |
700 | 1 | . | ‡aPitt{roJoint Chairman}, J. I. ‡eeditor. |
700 | 1 | . | ‡aGorris, L. G. M. ‡eeditor. |
700 | 1 | . | ‡aSwanson, K. M. J. ‡eeditor. |
710 | 2 | . | ‡aSpringerLink (Online service) |
773 | 0 | . | ‡tSpringer eBooks |
776 | 0 | 8. | ‡iPrinted edition: ‡z9780306486753 |
856 | 4 | 0. | ‡uhttp://biblioteca.ipicyt.edu.mx:2048/login?url=http://dx.doi.org/10.1007/0-387-28801-5 ‡yTexto completo ‡9CONS |
950 | . | ‡aChemistry and Materials Science (Springer-11644) | |
901 | . | ‡a8711 ‡b ‡c8711 ‡tbiblio ‡sSystem Local |