Procedures to Investigate Foodborne Illness [electronic resource].

International Association for Food Protection. (Author). SpringerLink (Online service) (Added Author).

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• ISBN: 9781441983961
• Physical Description: X, 167p. 47 illus., 20 illus. in color. digital.
• Edition: 6.
• Publisher: Boston, MA : Springer US, 2011.

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