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Sustainability in Food and Water An Asian Perspective  Cover Image E-book E-book

Sustainability in Food and Water An Asian Perspective

Sumi, Akimasa. (editor.). Fukushi, Kensuke. (editor.). Honda, R. (editor.). Hassan, K. M. (editor.). SpringerLink (Online service) (Added Author).

Record details

  • ISBN: 9789048199143
  • Physical Description: electronic
    electronic resource
    access
    remote
    XIV, 466 p. online resource.
  • Publisher: Dordrecht : Springer Netherlands, 2010.
Subject: Environmental sciences
Food science
Agriculture
Climatic changes
Environmental toxicology
Environmental pollution
Environment
Climate Change
Food Science
Waste Water Technology / Water Pollution Control / Water Management / Aquatic Pollution
Ecotoxicology
Agriculture

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