Sustainable Food Production

Christou, Paul. (editor.). Savin, Roxana. (editor.). Costa-Pierce, Barry A. (editor.). Misztal, Ignacy. (editor.). Whitelaw, C. Bruce A. (editor.). SpringerLink (Online service) (Added Author).

E-book

Add to basket Remove from basket

Print / Email

Permalink

Disable Highlighting

Electronic resources

Record details

• ISBN: 9781461457978
• Physical Description: electronic
  electronic resource
  access
  remote
  XXIX, 1869 p. 375 illus., 252 illus. in color. eReference. online resource.
• Publisher: New York, NY : Springer New York : 2013.

Search for related items by subject