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Showing Item 6 of 6
E-book
Sustainable Food Production
Christou, Paul.
(
editor.
).
Savin, Roxana.
(
editor.
).
Costa-Pierce, Barry A.
(
editor.
).
Misztal, Ignacy.
(
editor.
).
Whitelaw, C. Bruce A.
(
editor.
).
SpringerLink (Online service)
(
Added Author
).
More Details
Record details
ISBN:
9781461457978
Physical Description:
XXIX, 1869 p. 375 illus., 252 illus. in color. eReference. online resource.
Publisher:
New York, NY :
Springer New York :
2013.
Search for related items by subject
Subject:
Life sciences.
Food science.
Agriculture.
Plant breeding.
Animal genetics.
Transgenic organisms.
Sustainable development.
Life Sciences.
Agriculture.
Food Science.
Sustainable Development.
Animal Genetics and Genomics.
Plant Breeding/Biotechnology.
Transgenics.
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