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Handbook of Gas Sensor Materials Properties, Advantages and Shortcomings for Applications Volume 2: New Trends and Technologies

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  • ISBN: 9781461473886
  • Physical Description: electronic
    electronic resource
    access
    remote
    XX, 454 p. 247 illus. online resource.
  • Publisher: New York, NY : Springer New York : 2014.
Subject: Chemistry
Chemistry
Chemistry/Food Science, general
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020 . ‡a9781461473886 ‡9978-1-4614-7388-6
0247 . ‡a10.1007/978-1-4614-7388-6 ‡2doi
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1001 . ‡aKorotcenkov, Ghenadii. ‡eauthor.
24510. ‡aHandbook of Gas Sensor Materials ‡h[electronic resource] : ‡bProperties, Advantages and Shortcomings for Applications Volume 2: New Trends and Technologies / ‡cby Ghenadii Korotcenkov.
264 1. ‡aNew York, NY : ‡bSpringer New York : ‡bImprint: Springer, ‡c2014.
300 . ‡aXX, 454 p. 247 illus. ‡bonline resource.
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡acomputer ‡bc ‡2rdamedia
338 . ‡aonline resource ‡bcr ‡2rdacarrier
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4901 . ‡aIntegrated Analytical Systems, ‡x2196-4475
650 0. ‡aChemistry.
65014. ‡aChemistry.
65024. ‡aChemistry/Food Science, general.
7102 . ‡aSpringerLink (Online service)
7730 . ‡tSpringer eBooks
77608. ‡iPrinted edition: ‡z9781461473879
830 0. ‡aIntegrated Analytical Systems, ‡x2196-4475
85640. ‡uhttp://biblioteca.ipicyt.edu.mx:2048/login?url=http://dx.doi.org/10.1007/978-1-4614-7388-6 ‡yTexto completo ‡9CONS
950 . ‡aChemistry and Materials Science (Springer-11644)
901 . ‡a24327 ‡b ‡c24327 ‡tbiblio ‡sSystem Local
Search Results Showing Item 50 of 2681

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