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Springer Handbook of Enzymes [electronic resource] : Class 1 · Oxidoreductases VII EC 1.4 / edited by Dietmar Schomburg, Ida Schomburg.

Schomburg, Dietmar. (editor.). Schomburg, Ida. (editor.). SpringerLink (Online service) (Added Author).

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  • ISBN: 9783540376460
  • Physical Description: XXII, 418 p. online resource.
  • Edition: Second Edition.
  • Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg, 2005.
Subject: Life sciences.
Analytical biochemistry.
Biotechnology.
Food science.
Biochemistry.
Life Sciences.
Biochemistry, general.
Analytical Chemistry.
Biotechnology.
Food Science.

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