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Bioactive Components of Milk Cover Image E-book E-book

Bioactive Components of Milk

Bösze, Zsuzsanna. (editor.). SpringerLink (Online service) (Added Author).

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  • ISBN: 9780387740874
  • Physical Description: electronic
    electronic resource
    access
    remote
    online resource.
  • Publisher: New York, NY : Springer New York, 2008.

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Subject: Chemistry
Food science
Chemistry, Organic
Chemistry
Food Science
Organic Chemistry

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