Microbiology in agriculture, fisheries, and food / Edited by F. A. Skinner and J. G. Carr.
Record details
- ISBN: 0126480605
- Physical Description: xv, 274 p. : il. ; 24 cm.
- Publisher: London ; Academic Press, c 1976.
Content descriptions
| Bibliography, etc. Note: | Incluye bibliografía e índice. |
| Formatted Contents Note: | English |
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| Subject: | Alimentos > Microbiología > Congresos. |
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Available copies
- 1 of 1 copy available at IPICYT.
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- 0 current holds with 1 total copy.
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Biblioteca Ipicyt | QR115M5 S5 1976 | BIO00234 | Coleccion General | Available | - |
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QR105.5CH3 G7 2001
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QR115M5 S5 1976
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QR115R3 W3 2011
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