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Food, Agri-Culture and Tourism Linking Local Gastronomy and Rural Tourism: Interdisciplinary Perspectives Cover Image E-book E-book

Food, Agri-Culture and Tourism [electronic resource] : Linking Local Gastronomy and Rural Tourism: Interdisciplinary Perspectives / edited by Katia Laura Sidali, Achim Spiller, Birgit Schulze.

Sidali, Katia Laura. (Author). Spiller, Achim. (Added Author). Schulze, Birgit. (Added Author). SpringerLink (Online service) (Added Author).

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  • ISBN: 9783642113611
  • Physical Description: XV, 197p. 50 illus. in color. digital.
  • Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg, 2011.

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