E-book
Handbook of Gas Sensor Materials Properties, Advantages and Shortcomings for Applications Volume 2: New Trends and Technologies
Record details
- ISBN: 9781461473886
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Physical Description:
electronic
electronic resource
access
remote
XX, 454 p. 247 illus. online resource. - Publisher: New York, NY : Springer New York : Imprint: Springer, 2014.
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| Subject: | Chemistry Chemistry Chemistry/Food Science, general |
