Socio-Economic Considerations in Biotechnology Regulation
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- ISBN: 9781461494409
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Physical Description:
electronic
electronic resource
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remote
XII, 313 p. 15 illus., 5 illus. in color. online resource. - Publisher: New York, NY : Springer New York : Imprint: Springer, 2014.
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| Subject: | Economics Food science Farm economics Economics/Management Science Agricultural Economics Food Science R & D/Technology Policy |
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Electronic resources
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| 001 | 23373 | ||
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| 005 | 20131202235223.0 | ||
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| 020 | . | ‡a9781461494409 ‡9978-1-4614-9440-9 | |
| 024 | 7 | . | ‡a10.1007/978-1-4614-9440-9 ‡2doi |
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| 100 | 1 | . | ‡aLudlow, Karinne. ‡eeditor. |
| 245 | 1 | 0. | ‡aSocio-Economic Considerations in Biotechnology Regulation ‡h[electronic resource] / ‡cedited by Karinne Ludlow, Stuart J. Smyth, José Falck-Zepeda. |
| 264 | 1. | ‡aNew York, NY : ‡bSpringer New York : ‡bImprint: Springer, ‡c2014. | |
| 300 | . | ‡aXII, 313 p. 15 illus., 5 illus. in color. ‡bonline resource. | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡acomputer ‡bc ‡2rdamedia | |
| 338 | . | ‡aonline resource ‡bcr ‡2rdacarrier | |
| 347 | . | ‡atext file ‡bPDF ‡2rda | |
| 490 | 1 | . | ‡aNatural Resource Management and Policy ; ‡v37 |
| 650 | 0. | ‡aEconomics. | |
| 650 | 0. | ‡aFood science. | |
| 650 | 0. | ‡aFarm economics. | |
| 650 | 1 | 4. | ‡aEconomics/Management Science. |
| 650 | 2 | 4. | ‡aAgricultural Economics. |
| 650 | 2 | 4. | ‡aFood Science. |
| 650 | 2 | 4. | ‡aR & D/Technology Policy. |
| 700 | 1 | . | ‡aSmyth, Stuart J. ‡eeditor. |
| 700 | 1 | . | ‡aFalck-Zepeda, José. ‡eeditor. |
| 710 | 2 | . | ‡aSpringerLink (Online service) |
| 773 | 0 | . | ‡tSpringer eBooks |
| 776 | 0 | 8. | ‡iPrinted edition: ‡z9781461494393 |
| 830 | 0. | ‡aNatural Resource Management and Policy ; ‡v37 | |
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