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Life — As a Matter of Fat The Emerging Science of Lipidomics Cover Image E-book E-book

Life — As a Matter of Fat The Emerging Science of Lipidomics

Mouritsen, Ole G. (author.). SpringerLink (Online service) (Added Author).

Record details

  • ISBN: 9783540270768
  • Physical Description: electronic
    electronic resource
    access
    remote
    XIV, 276 p. online resource.
  • Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg, 2005.

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Subject: Physics
Food science
Polymers
Biochemistry
Soft condensed matter
Biomedical engineering
Surfaces (Physics)
Physics
Biophysics/Biomedical Physics
Biochemistry, general
Polymer Sciences
Soft Matter, Complex Fluids
Food Science
Surfaces and Interfaces, Thin Films

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24510. ‡aLife — As a Matter of Fat ‡h[electronic resource] : ‡bThe Emerging Science of Lipidomics / ‡cby Ole G. Mouritsen.
264 1. ‡aBerlin, Heidelberg : ‡bSpringer Berlin Heidelberg, ‡c2005.
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650 0. ‡aPolymers.
650 0. ‡aBiochemistry.
650 0. ‡aSoft condensed matter.
650 0. ‡aBiomedical engineering.
650 0. ‡aSurfaces (Physics).
65014. ‡aPhysics.
65024. ‡aBiophysics/Biomedical Physics.
65024. ‡aBiochemistry, general.
65024. ‡aPolymer Sciences.
65024. ‡aSoft Matter, Complex Fluids.
65024. ‡aFood Science.
65024. ‡aSurfaces and Interfaces, Thin Films.
7102 . ‡aSpringerLink (Online service)
7730 . ‡tSpringer eBooks
77608. ‡iPrinted edition: ‡z9783540232483
830 0. ‡aThe Frontiers Collection, ‡x1612-3018
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950 . ‡aPhysics and Astronomy (Springer-11651)
901 . ‡a19956 ‡b ‡c19956 ‡tbiblio ‡sSystem Local
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