Catalog

Record Details

Catalog Search


Search Results Showing Item 3 of 18

Electronic resources

Record details

  • ISBN: 9780387311296
  • Physical Description: electronic
    electronic resource
    access
    remote
    XXIII, 205 p. online resource.
  • Publisher: Boston, MA : Springer US, 2006.
Subject: Chemistry
Food science
Chemistry
Food Science
Search Results Showing Item 3 of 18

Additional Resources