E-book
Advances in Food Protection Focus on Food Safety and Defense
Record details
- ISBN: 9789400711006
- Physical Description: XIII, 254p. 56 illus. digital.
- Publisher: Dordrecht : Springer Netherlands, 2011.
Search for related items by subject
| Subject: | Chemistry. Microbiology. Food science. Chemicals > Safety measures. Chemistry. Chemistry/Food Science, general. Applied Microbiology. Food Science. Safety in Chemistry, Dangerous Goods. |
