Advances in Food Protection Focus on Food Safety and Defense
![E-book E-book](http://biblioteca.ipicyt.edu.mx/images/format_icons/icon_format/ebook.png?cafb27)
Electronic resources
Record details
- ISBN: 9789400711006
-
Physical Description:
electronic
electronic resource
access
remote
XIII, 254p. 56 illus. digital. - Publisher: Dordrecht : Springer Netherlands, 2011.
Search for related items by subject
Subject: | Chemistry Microbiology Food science Chemicals Safety measures Chemistry Chemistry/Food Science, general Applied Microbiology Food Science Safety in Chemistry, Dangerous Goods |