E-book
Probiotics Biology, Genetics and Health Aspects
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- ISBN: 9783642208386
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electronic resource
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X, 327p. 55 illus., 20 illus. in color. digital. - Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg, 2011.
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| Subject: | Life sciences Food science Gastroenterology Microbiology Life Sciences Microbiology Food Science Gastroenterology |
