Prokaryotic Antimicrobial Peptides From Genes to Applications
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- ISBN: 9781441976925
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electronic
electronic resource
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remote
XIII, 451p. 38 illus., 16 illus. in color. digital. - Publisher: New York, NY : Springer New York, 2011.
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Subject: | Chemistry Food science Biochemistry Chemistry Chemistry/Food Science, general Protein Science Food Science |