E-book
Genomics of Foodborne Bacterial Pathogens
Record details
- ISBN: 9781441976864
- Physical Description: XII, 522p. 48 illus., 31 illus. in color. digital.
- Publisher: New York, NY : Springer New York, 2011.
Search for related items by subject
| Subject: | Chemistry. Food science. Microbial genetics. Chemistry. Food Science. Chemistry/Food Science, general. Microbial Genetics and Genomics. |
