Fourier Transform Infrared Spectroscopy in Food Microbiology

Alvarez-Ordóñez, Avelino. (author.). Prieto, Miguel. (author.). SpringerLink (Online service) (Added Author).

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• ISBN: 9781461438137
• Physical Description: electronic
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  VI, 55 p. 9 illus., 8 illus. in color. online resource.
• Publisher: Boston, MA : Springer US : 2012.

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