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Analytical Tools for Assessing the Chemical Safety of Meat and Poultry

Toldrá, Fidel. (author.). Reig, Milagro. (author.). SpringerLink (Online service) (Added Author).

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  • ISBN: 9781461442776
  • Physical Description: electronic
    electronic resource
    access
    remote
    VIII, 71 p. online resource.
  • Publisher: Boston, MA : Springer US : 2012.
Subject: Chemistry
Analytical biochemistry
Biochemical engineering
Food science
Chemistry
Food Science
Analytical Chemistry
Biochemical Engineering
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24510. ‡aAnalytical Tools for Assessing the Chemical Safety of Meat and Poultry ‡h[electronic resource] / ‡cby Fidel Toldrá, Milagro Reig.
264 1. ‡aBoston, MA : ‡bSpringer US : ‡bImprint: Springer, ‡c2012.
300 . ‡aVIII, 71 p. ‡bonline resource.
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650 0. ‡aChemistry.
650 0. ‡aAnalytical biochemistry.
650 0. ‡aBiochemical engineering.
650 0. ‡aFood science.
65014. ‡aChemistry.
65024. ‡aFood Science.
65024. ‡aAnalytical Chemistry.
65024. ‡aBiochemical Engineering.
7001 . ‡aReig, Milagro. ‡eauthor.
7102 . ‡aSpringerLink (Online service)
7730 . ‡tSpringer eBooks
77608. ‡iPrinted edition: ‡z9781461442769
830 0. ‡aSpringerBriefs in Food, Health, and Nutrition ; ‡v9
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Search Results Showing Item 4 of 4

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