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Wild-Type Food in Health Promotion and Disease Prevention The Columbus Concept
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- ISBN: 9781597453301
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online resource. - Publisher: Totowa, NJ : Humana Press, 2008.
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| Subject: | Chemistry Nutrition Chemistry Nutrition |
| LDR | 01297nam a22003615i 4500 | ||
|---|---|---|---|
| 001 | 24106 | ||
| 003 | CONS | ||
| 005 | 20131217215724.0 | ||
| 007 | cr nn 008mamaa | ||
| 008 | 100301s2008 xxu| s |||| 0|eng d | ||
| 020 | . | ‡a9781597453301 ‡9978-1-59745-330-1 | |
| 024 | 7 | . | ‡a10.1007/978-1-59745-330-1 ‡2doi |
| 035 | . | ‡a(DE-He213)978-1-59745-330-1 | |
| 050 | 4. | ‡aQH519 | |
| 072 | 7. | ‡aPSB ‡2bicssc | |
| 072 | 7. | ‡aSCI007000 ‡2bisacsh | |
| 100 | 1 | . | ‡aMeester, Fabien. ‡eeditor. |
| 245 | 1 | 0. | ‡aWild-Type Food in Health Promotion and Disease Prevention ‡h[electronic resource] : ‡bThe Columbus Concept / ‡cedited by Fabien Meester, Ronald Ross Watson. |
| 264 | 1. | ‡aTotowa, NJ : ‡bHumana Press, ‡c2008. | |
| 300 | . | ‡bonline resource. | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡acomputer ‡bc ‡2rdamedia | |
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| 650 | 0. | ‡aChemistry. | |
| 650 | 0. | ‡aNutrition. | |
| 650 | 1 | 4. | ‡aChemistry. |
| 650 | 2 | 4. | ‡aNutrition. |
| 700 | 1 | . | ‡aWatson, Ronald Ross. ‡eeditor. |
| 710 | 2 | . | ‡aSpringerLink (Online service) |
| 773 | 0 | . | ‡tSpringer eBooks |
| 776 | 0 | 8. | ‡iPrinted edition: ‡z9781588296689 |
| 856 | 4 | 0. | ‡uhttp://biblioteca.ipicyt.edu.mx:2048/login?url=http://dx.doi.org/10.1007/978-1-59745-330-1 ‡yTexto completo ‡9CONS |
| 950 | . | ‡aChemistry and Materials Science (Springer-11644) | |
| 901 | . | ‡a24106 ‡b ‡c24106 ‡tbiblio ‡sSystem Local | |
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