E-book
Functionalized Polymeric Materials in Agriculture and the Food Industry
Record details
- ISBN: 9781461470618
- Physical Description: XIV, 367 p. 112 illus., 21 illus. in color. online resource.
- Publisher: Boston, MA : Springer US : 2013.
Search for related items by subject
| Subject: | Chemistry. Food science. Polymers. Chemistry. Food Science. Polymer Sciences. |
