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Life — As a Matter of Fat The Emerging Science of Lipidomics Cover Image E-book E-book

Life — As a Matter of Fat The Emerging Science of Lipidomics

Mouritsen, Ole G. (author.). SpringerLink (Online service) (Added Author).

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  • ISBN: 9783540270768
  • Physical Description: XIV, 276 p. online resource.
  • Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg, 2005.

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Subject: Physics.
Food science.
Polymers.
Biochemistry.
Soft condensed matter.
Biomedical engineering.
Surfaces (Physics).
Physics.
Biophysics/Biomedical Physics.
Biochemistry, general.
Polymer Sciences.
Soft Matter, Complex Fluids.
Food Science.
Surfaces and Interfaces, Thin Films.

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