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E-book
Solid-State Fermentation Bioreactors Fundamentals of Design and Operation
Mitchell, David A.
(
editor.
).
Berovič, Marin.
(
editor.
).
Krieger, Nadia.
(
editor.
).
SpringerLink (Online service)
(
Added Author
).
More Details
Record details
ISBN:
9783540312864
Physical Description:
XXXVIII, 447 p. online resource.
Publisher:
Berlin, Heidelberg :
Springer Berlin Heidelberg,
2006.
Search for related items by subject
Subject:
Chemistry.
Biotechnology.
Microbiology.
Biochemical engineering.
Food science.
Chemistry, Physical organic.
Chemistry.
Biochemical Engineering.
Biotechnology.
Applied Microbiology.
Food Science.
Physical Chemistry.
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