Catalog

Record Details

Catalog Search


Search Results Showing Item 10 of 14

Electronic resources

Record details

  • ISBN: 9781441906182
  • Physical Description: electronic
    electronic resource
    access
    remote
    XXII, 330p. 429 illus., 397 illus. in color. online resource.
  • Edition: 2.
  • Publisher: Boston, MA : Springer US, 2009.
Subject: Chemistry
Food science
Nutrition
Morphology (Animals)
Mathematics
Chemistry
Food Science
Biophysics and Biological Physics
Animal Anatomy / Morphology / Histology
Nutrition
Popular Science in Mathematics/Computer Science/Natural Science/Technology
Search Results Showing Item 10 of 14

Additional Resources