Growing Food A Guide to Food Production
Record details
- ISBN: 9781402049750
-
Physical Description:
electronic
electronic resource
access
remote
IX, 333 p. online resource. - Publisher: Dordrecht : Springer Netherlands, 2006.
Search for related items by subject
Subject: | Life sciences Food science Nutrition Agriculture Plant Ecology Plant anatomy Life Sciences Agriculture Food Science Nutrition Plant Ecology Plant Anatomy/Development |